Recipe: Tasty Eggless tricolour cake

Eggless tricolour cake. Lets celebrate our Republic day with this beautiful eggless tricolor marble cake with all the ingredients easily available at home. Was searching for an eggless cake. I scaled the recipe to serve six.

There's nothing quite like biting into a light, moist cake with a tender crumb. Make the best eggless coffee cake with cinnamon walnut streusel topping and glaze. This tea time cake recipe is moist tender and has no eggs. You can cook Eggless tricolour cake using 8 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Eggless tricolour cake

1. You need 11/2 cup of maida.
2. It's 1 cup of curd.
3. Prepare 3/4 cup of sugar.
4. It's 1 tsp of baking powder.
5. Prepare 1/4 tsp of baking soda.
6. Prepare as needed of Food colour..red,yellow and green.
7. Prepare 1/2 tsp of vanilla essence.
8. Prepare 1 tbsp of oil.

Celebrating Independence Day with your kids? Make it tasty and interesting with these delicious tricolour eggless lemon cupcakes. This dense moist cake from Peggy Weed of Cheshire, Connecticut is sure to satisfy anyone's chocolate cravings. Eggless Chocolate Cake Recipe photo by Taste of Home.

Eggless tricolour cake step by step

1. Mix curd and sugar till sugar dissolve.
2. Sieve dry ingredients and add in curd sugar mixture.
3. Add essence and oil and mix it.
4. Divide batter in three portions.
5. In one add red colour,other green and last yellow colour and mix it.
6. Grease the baking tinand dust with maida.
7. Pour one spoonful of red colour batter than follow it with green and yellow.
8. Repeat the process till batter is completed.
9. Bake it in preheated oven at 180° for 25 mins.
10. Cool on wire racks and cut in desire slices.

This recipe has been submitted by the Good Food community. Eggless chocolate & beetroot blitz & bake cake. If you need an eggless cake recipe for someone with an allergy (or because you're just out of eggs Remove the cake from the oven and set aside to cool slightly. Turn out onto a wire rack and set aside. Does your cholesterol level stop you from savouring delicious cakes on special occasions?