Aloo pyaz ka parataha. Learn how to make delicious aloo pyaz ka paratha by following this easy recipe. Aloo paratha is a dish wish a universal appeal! North Indians like to have Punjabi Aloo Paratha any time of the day, for breakfast, lunch or dinner.
I always make it for them is one the most favorite dish its a pakistan dish Its really easy to Find (Aloo Ka Paratha Recipe (Step by Step)) and how to utilize other natural ingredients to cure diseases, easy recipes, and other information related to.
Aloo paratha is a popular Indian breakfast flatbread stuffed with spicy potatoes.
Learn to make Aloo Paratha and Tandoori Aloo Paratha with a video You can call it 'Aloo Ka Paratha', or 'Samosa Bread' like little 'A' does, or anything else if you want to name it yourself.
You can cook Aloo pyaz ka parataha using 15 ingredients and 3 steps. Here is how you cook it.
Ingredients of Aloo pyaz ka parataha
- It's 4 of boiled mashed potatoes.
- You need 4-5 chopped of chopped onions.
- Prepare 2 of green chilli.
- You need 1/4 tbs of red chilli powder.
- It's 1/4 tbs of black salt.
- Prepare to taste of Salt according.
- It's 2 cup of whole wheat flour.
- Prepare as needed of Oil.
- Prepare of Dip.
- Prepare 1 bowl of fresh curd Add salt and chaat masala in it.
- Prepare As needed of Tomato chutney.
- Prepare 4 of tomato.
- It's 1 of green chilli.
- You need To taste of Salt.
- You need To taste of Red chilli.
Please do let me know if you. Aloo and pyaz paratha is a simple recipe which is easy to prepare and tastes delicious too! Paratha is one of the most preferred breakfast dish in most of the Indian households. Both vegetarian and non-vegetarians have parathas as it is a filling breakfast dish which is healthy too.
Aloo pyaz ka parataha instructions
- Firstly mix potatoes, onions and spice and make stuffing.
- Now, knead flour and rest it for 20 min.
- Now make paratha fill this stuffing, and enjoy with curd and chutney.
Aloo Paratha Recipe with step by step photos. Aloo Paratha is a unleavened whole wheat flat bread stuffed with a spiced potato stuffing. Serving suggestions for aloo ka paratha. Aloo paratha can be accompanied with plain curd (yogurt) or boondi raita. Butter (salted or unsalted) can also be served as.
