Recipe: Yummy Oats uttapam with chatpata sprouts topping

Oats uttapam with chatpata sprouts topping. Please like subscribe and press the bell icon. Oats uttapam recipe with step by step photos - healthy, easy and an instant recipe of uttapam made with oats. Apart from oats, sooji or rava and besan is also added to In the uttapams, I have added veggies like onion, bell pepper, tomatoes as a topping.

Oats uttapam can also be made using any left over dosa batter. Every week I am usually left with little batter after making dosa, i use up that to make different kinds of. Oats palak sprouts mini uttapam is not just toothsome but also rich in nutrients - you get iron, folic acid and vitamin a from the spinach, fibre and protein from the sprouts Chatpata Recipe. You can have Oats uttapam with chatpata sprouts topping using 13 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Oats uttapam with chatpata sprouts topping

1. Prepare 1 cup of oats.
2. It's 1 cup of slightly sour curd.
3. Prepare 1/2 cup of rice flour.
4. It's as needed of Water.
5. It's to taste of Salt.
6. You need 1 cup of mixed sprouts.
7. It's 1 tsp of chat masala.
8. It's 1 tsp of red chilli powder.
9. It's 2 tsp of finely chopped coriander.
10. It's 1 of onion finely chopped.
11. Prepare 1 of tomato finely chopped.
12. You need 1/2 of lemon.
13. Prepare 2 of green chillies.

We have a simple recipe of Sprouts Uttapam that will give a burst of flavours in your mouth and will leave you mesmerized. Containing vitamin A, B, C and E, sprouts are an excellent provider of all the essential vitamins and minerals that our body needs to function with. Oats Uttapam is a healthy breakfast food Oats Uttapam is an excellent variation of the South Indian Uttapam prepared with Oats and buttermilk topped with amazingly colorful veggies, onions and cumin seeds. This can be made instantly and enjoyed anytime.

Oats uttapam with chatpata sprouts topping step by step

1. Take oats. Make fine powder in mixer grinder..
2. Add a cup of curd and 1/2 cup rice flour. Mix well. Cover and rest for 15 mins...
3. After 15 mins add salt to taste. Add required water to make a batter of a consistency like uttapam batter..
4. Take sprouts. Add in onions, tomatoes, chopped green chillies, salt, chat masala, red chilli powder, chopped coriander, lemon juice and mix well to make topping..
5. Put a non-stick tawa on gas. Spread a laddle full batter on tawa. Spread to make slightly thick uttapam...
6. Apply made topping on it. Cook on slow flame for 2-3 mins. Then flip. Cook on other side for 2 mins on very low flame. Uttapam is ready..
7. Serve hot with mint coriander chutney..

It is a healthy and highly nutritious breakfast. Ingredients like Urad dal powder, Oats powder, Spinach Puree, Green Chilli Paste and water. Mix them together and make sure that there will be no lumps. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest. How to Make Rava Uttapam Recipe. by papithaskitchen.