Recipe: Tasty Aloo Bhaji with Kaladi Bhakhri

Aloo Bhaji with Kaladi Bhakhri.

You can cook Aloo Bhaji with Kaladi Bhakhri using 22 ingredients and 4 steps. Here is how you cook that.

Ingredients of Aloo Bhaji with Kaladi Bhakhri

1. It's of For Bhaji.
2. Prepare 3 of boiled potatoes.
3. You need 2 tbsp of Oil.
4. You need to taste of Salt.
5. Prepare 1/2 tsp of Cumin seeds.
6. It's 2 tbsp of Roasted peanuts.
7. It's 1 of red chilli.
8. It's 1/4 tsp of Asofoetida.
9. You need 1 tsp of grated ginger.
10. Prepare 1 tbsp of Red chilli powder.
11. Prepare 1 tbsp of Cumin coriander powder.
12. Prepare 1/2 tsp of Turmeric powder.
13. Prepare 1 of fresh red chilli.
14. You need 2 tbsp of Jeggary.
15. You need 1 of Tomato.
16. You need 2 tbsp of coriander leaves.
17. Prepare of For Bhakhri.
18. You need 1 cup of wheat flour.
19. It's 1/2 cup of Whole wheat flour.
20. You need to taste of Salt.
21. It's 1/4 cup of ghee for moin.
22. You need as needed of Milk curd for serving.

Aloo Bhaji with Kaladi Bhakhri step by step

1. Pressure cook potatoes. Remove skin and mash with fingers. Soak jeggary in half cup of water..
2. Heat oil in a pan add dry red chilli cuminseeds crackle add asofoetida fresh chopped red chilli chopped tomato saute Mix turmeric powder red chilli powder saute add 2tsp. Water and cumin coriander powder in 1/2cup water and add in a tadka.add roasted coarsly grinded peanuts and masah potatoes mix well. Now add melted jeggary water grated ginger and salt chopped coriander leaves mix well. Cook on slow flame for 2-3min. Aloo Bhaji is ready..
3. ForBhakhri:- Mix both flour in a paraat. Add ghee for moin. Mix well. Now pre heat kaladi(mitti Tawa) on flame. Roll Bhakhri and roast without oil or ghee both sides on a kaladi. Lastly roast one side on flame. Bhakhri is ready..
4. Aloo Bhaji and Bhakhri is ready to serve with milk curd Tasty healthy breakfast is ready..