Recipe: Tasty Peas Uttapam

Peas Uttapam.

You can have Peas Uttapam using 14 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Peas Uttapam

1. It's of peas.
2. Prepare of ginger.
3. You need of green chillies.
4. You need of semolina.
5. It's of fresh curd.
6. It's of salt.
7. It's of Black pepper.
8. You need of chaat masala.
9. You need of soda bi-carb.
10. Prepare of chopped coriander leaves.
11. Prepare of cooking oil.
12. It's of cumin seeds.
13. Prepare of chopped tomato.
14. You need of water.

Peas Uttapam step by step

1. Grind peas, ginger and green chilli coarsely in a mixer..
2. Transfer it in a mixing bowl..
3. Add semolina, curd, black pepper, chaat masala and salt and mix well..
4. Set its consistency by adding water. Add chopped coriander leaves. Now add soda bicarb and mix gently in one direction only..
5. Heat non stick griddle and put few drops of cooking oil and add cumin seeds and when cumin seeds splutter put finely chopped 5-6 pieces of tomatoes and immediately add a ladle full of mixture and spread with the help of spatula. Cook for 2 minutes. Sprinkle few drops of cooking Oil around uttapam..
6. Flip the side and cook from the other side also for 2 minutes..
7. Flip the side again and cook for 2 minutes..
8. Like wise make all the uttapam. Serve hot with sauce or chutney..