Chola dum biryani.
You can have Chola dum biryani using 3 ingredients and 8 steps. Here is how you cook that.
Ingredients of Chola dum biryani
- It's 1 cup of rice.
- Prepare of fried onions.
- Prepare 3 of medium chopped long slice.
Chola dum biryani instructions
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- MARINATION PANEER: firstly, in a large bowl take 1 cup curd, ginger garlic paste,turmeric,chilli powder and 2 tbsp biryani dum masala powder. also add 2 tbsp coriander, 2 tbsp mint, 1 tsp oil, 1 tbsp lemon juice and 1 tsp salt. whisk and combine well making sure the spices are well combined. further add chola, and ½ capsicum. mix gently making sure everything is combined well. cover and marinate for 30 minutes..
- Cut the thinly slice 3 medium onions. Heat oil in a small frying pan and add the sliced onions. Stir and begin to fry the onions till they turn golden. Add one or two pinches of salt for quick browning of the onions. Stir often for uniform browning and fry on a low flame.Here the onions have begun to get golden.sauting onions for fully goldet brown next remove it.t.
- Soak the rice in water for 30 minutes.our rice is soaked after 30 minutes. Drain the rice well and keep aside. Bring 5cups water to big pot..
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