Recipe: Yummy Tricolour Bread Cham Cham

Tricolour Bread Cham Cham.

You can cook Tricolour Bread Cham Cham using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Tricolour Bread Cham Cham

1. You need 12 of white bread slices.
2. Prepare 1 cup of sugar.
3. You need 1 cup of water.
4. Prepare 1/2 cup of dessicated coconut.
5. It's 2-3 drops of each, orange and green food colour.
6. You need 1 cup of rabdi.

Tricolour Bread Cham Cham instructions

1. Heat a pan. Add sugar and water. Let it boil to make sugar syrup. Consistency of sugar syrup should be of one string. Keep it aside..
2. Divide the sugar syrup in 3 parts. Add green and orange food colour in two parts and keep aside..
3. Divide the dessicated coconut in 3 parts and add orange and green food colour in two parts and keep aside..
4. Now cut the bread slices into round shape using cookie cutter or round bowl or glass..
5. Dip the round bread slice in sugar syrup, gently squeeze out the extra sugar syrup. Do the same process with one more slice. Apply rabdi on one slice and cover it with another slice..
6. Coat it with dessicated coconut..
7. Make other cham cham with the same process, using different colours. Garnish with nuts and serve..