How to Cook Tasty Veggies mini uttapam

Swaadisht Nuskha


Veggies mini uttapam. Healthy way of making kids to have vegetables. can mix up any your choice vegetables. however, ensure to chop these veggies very finely so that it can be easily topped for these pancakes. lastly, i have shaped these uttapams in mini shaped disc. Instant Rava Uttapam Recipe with step by step photos. These instant rava uttapam can be made plain or topped with onions, tomatoes or mixed grated veggies.

Veggies mini uttapam South Indian Uttapam Recipes : Onion Uttapam, Onion Tomato Rava Uttapam, Mini Green Pea Uttapam, Sada Uttapam, Uttapas Stuffed with Green Peas, Tricolour Uttapam. Uttapam recipe - a popular south Indian breakfast recipe. It is like a thick pancake and sometimes few chopped veggies are added as a topping. You can have Veggies mini uttapam using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Veggies mini uttapam

  1. Prepare of idli batter.
  2. You need of Carrot – grated.
  3. You need of Cabbage – grated.
  4. Prepare of Onions – finely chopped.
  5. It's of Capsicums – finely cho.
  6. It's of Oil.
  7. It's of Salt.

Uttapam using leftover Raita (gluten free), Mini Uttapam Varieties, Uttapam Sandwich How to make Uttapam Many veggies like onion, tomato etc, some leafy greens like mint and coriander are. Try this Cheesy Mini Uttapam which makes kids love their lunch box. Stuffed Mini Dosas are a formidable contender to samosas!

Veggies mini uttapam step by step

  1. Heat little oil in a pan over medium flame.Add the onions and capsicums. Saute well for 2 to 3 minutes Add cabbage, carrot and salt.Stir well and cook for 2 minutes..
  2. Heat a tawa over medium flame. Pour small ladlefuls of the batter and spread them to make small uttapams..
  3. Cook on both sides until light golden brown.Serve with chutney..

When you are bored of serving the same old samosas and. Kids would love this mini uttapams. I have been a big fan of dosas, idlis and uttapam from my childhood. Method to make Mini Uttapam: Finely chop the onion, tomato, red capsicum, green capsicum and coriander leaves and keep each one separately in a plate. Uttapam or uttapa is a thick pancake/thick dosa prepared with toppings such as onion, mixed vegetables or carrot.