Recipe: Perfect Masala uttapam

Masala uttapam.

You can cook Masala uttapam using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Masala uttapam

1. It's of idli/dosa batter.
2. It's of big onion.
3. Prepare of tomato.
4. Prepare of green capsicum.
5. Prepare of green chilli.
6. Prepare of Coriander leaves.
7. You need of Salt.
8. It's of Oil.

Masala uttapam instructions

1. Take the batter and add little water for a thick but flowing consistency. Add salt to taste also..
2. Chop all the vegetables into small pieces and keep aside..
3. Heat a non stick pan and spread some batter in a round shape on it,thicker than dosa..
4. Spread the chopped vegetables evenly on the whole uttapam and press gently so that the toppings are pressed in the batter..
5. Cover and cook till the underside is little brown and cooked. Flip it over to cook the other side also. Use little oil, if required..
6. Similarly make all uttapams and serve hot with coconut chutney..