How to Make Appetizing Aloo tikki

Swaadisht Nuskha


Aloo tikki. Aloo tikki is a popular Indian street food made with boiled potatoes, spices and herbs. Aloo is the hindi name given to potatoes and tikki is a patty. So aloo tikki literally translates to potato patties.

Aloo tikki Crispy Aloo Tikki is a popular street food chaat that can be made in a variety of ways. One of my favorite toppings is spiced chola (this recipe for crispy aloo tikki is with spicy chola topping). I make aloo tikki for aloo tikki burger, aloo tikki chole ,ragda pattice etc. You can have Aloo tikki using 18 ingredients and 7 steps. Here is how you cook it.

Ingredients of Aloo tikki

  1. It's 4-5 of boiled potatoes.
  2. You need 2 tsp of corn flour.
  3. It's as per taste of Salt.
  4. Prepare as per taste of Red chilli powder.
  5. It's 1 of chopped green chilli.
  6. Prepare 1/2 tsp of chaat masala.
  7. You need 1/2 tsp of roasted cumin seeds powder.
  8. It's 1/2 of dry pomegranate seed.
  9. Prepare pinch of Kasori methi.
  10. It's 1/2 tsp of garam masala.
  11. Prepare 3-4 tsp of oil.
  12. You need For of Garnishing-.
  13. Prepare as required of Boiled white chana with cumin seeds tadka.
  14. You need 1 cup of Curd.
  15. You need as required of Mango powder sauce.
  16. You need as required of Green sauce.
  17. You need as required of Coriander leaves.
  18. You need 1-2 of Chopped onions.

I usually make aloo tikki using bread crumbs coating. Though it tastes very good I always felt it absorbs more oil. the aloo tikki recipe or patties recipe known for its crisp and crunchy flavour. बाज़ार जैसी कुरकुरी आलू टिक्की बनाने की विधि Aloo tikki is a potato cutlet or croquette made with boiled potatoes and spices. It is served with chickpea curry.

Aloo tikki instructions

  1. Take potatoes and grate it. Add corn flour, salt, chilli powder, garam masala,chaat masala, kasori methi, pomegranate seeds, roasted cumin seeds powder,green chilli and chopped coriander leaves. Make a dough of it..
  2. Take a small quantity and roll it by using your hands and give it shape like tikki by pressing it gently..
  3. Grease some oil on your hand while rolling the tikkis..
  4. Put it in refrigerator for 10 - 15 minutes for setting..
  5. Take a tawa or pan and heat oil. Put tikkis on tawa or in pan and cook it on slow flam while it become crunchy from both the sides. Have patience while cooking..
  6. Garnish it with boiled channa, whisked curd, roasted cumin seeds powder, salt red chilli powder, chaat masala, chopped onion, mango powder sauce, green sauce and coriander leaves..
  7. Add little bit of salt and sugar in curd. Use fresh curd..

Aloo tikki chole chaat is irresistable. It is full of flavours sweet, tangy, hot and spicy. Aloo Tikki Recipe with step by step photos (crispy outside and soft inside) - This popular snack or street food also called aloo patties. These tikkis can be shallow fried for health conscious people or. Arroz frito (todo el día) Arroz blanco (todo el día) Habichuelas.