How to Cook Delicious Rasgulla

Swaadisht Nuskha


Rasgulla. This rasgulla recipe will give you soft, spongy & juicy rasgulla that are quick to make. Rasgulla is a milk based sweet made by curdling milk, draining the whey and kneading the milk solids to make balls. Rasgulla recipe with step by step pics.

Rasgulla Heat the milk, when it start to boil, simmer the flame, add the lemon juice slowly as you stir. Rasgulla is a succulent sweet snack eaten widely in South East Asia in Pakistan, India and Bangladesh. Rasgulla is also known as cham cham. You can cook Rasgulla using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Rasgulla

  1. You need 5 cup of milk.
  2. You need 1 cup of sugar.
  3. It's 3 cup of water.
  4. Prepare 4 tbsp of lemon juice.
  5. You need 1 tsp of cardamom powder.

Rasgulla recipe - A traditional bengali sweet recipe. Soft and spongy, melt in your mouth milk solids Rasgulla and rasmalai are the two most requested recipes here. It's been an year, I got first request. Homemade soft and spongy Rasgulla (Cottage Cheese Dumplings) cooked in sugar syrup!

Rasgulla instructions

  1. Take milk in a vessel and put it for boiling.Once boiled add lemon juice and cover the vessel.When the milk is fully curdled,strain it in a muslin cloth and wash in fresh water 2 - 3 times.Whatever obtained is soft paneer or cheena,put it up for drying by hanging it in muslin cloth for about 30 mins.Mash the paneer well in order to get a smooth dough,divide the dough into 20 equal size balls,roll these balls in between your palm to get the shape of a rasgulla..
  2. Now take a pressure cooker add sugar,water and the prepared cheena balls and steam it.
  3. Simmer the flame for 15 mins after first whistle of the cooker..
  4. After a whistle open up the cooker and you will find your cheena balls double in size and floating on the syrup..
  5. Add cardamom powder and here your rasgulla are ready..
  6. Testes best when served chilled..

Here is a tested and tried step by step tutorial to homemade Rasgulla recipe. Rasgulla is made from "chena" which is obtained by curdling the milk. Lunch & Dinner Recipe- Rasgulla Kofta Curry Rasgulla is a very famous and one of the most desired Indian sweet. Specially kids love it due to its spongy, soft and chewy texture. Rasgulla is a very famous Indian sweet made of Paneer/Indian cottage cheese and also very easy to They are actually paneer balls soaked in sugar syrup.