How to Cook Delicious Burnt Mango Juice

Burnt Mango Juice.

You can cook Burnt Mango Juice using 5 ingredients and 8 steps. Here is how you cook it.

Ingredients of Burnt Mango Juice

1. Prepare 2 of medium sized raw mangoes.
2. Prepare 1 cup of powdered sugar.
3. It's 2 tsp of black salt.
4. Prepare 2 tsp of roasted cumin seed powder.
5. You need 1 tsp of lemon juice.

Burnt Mango Juice instructions

1. Wash and dry the raw mangoes, using a fork prick it all over..
2. Roast the mangoes over direct heat for about 10 min..
3. Peel the skin,cool and using your hands pull out all the pulp..
4. Take the pulp in a blender,add sugar, black salt,roasted cumin seed powder,lemon juice and blend to make a paste..
5. Add water and blend again for a minute..
6. Pour it into a glass and refrigerate for about 30 minutes..
7. Garnish with a lemon slice and a basil sprig..
8. Serve chilled..