How to Prepare Tasty Idli Sambhar

Idli Sambhar.

You can have Idli Sambhar using 36 ingredients and 4 steps. Here is how you cook that.

Ingredients of Idli Sambhar

1. Prepare of make sambhar-.
2. Prepare of tur / arhar dal.
3. It's of vegetables (bottle gourd, brinjal, ivy gourds, drumsticks, pumpkin).
4. You need of onions.
5. Prepare of tomatoes.
6. You need of sambar masala.
7. You need of Salt.
8. It's of red chilli powder.
9. Prepare of turmeric powder.
10. It's of jaggery.
11. It's of lemon juice.
12. It's of Tempering-.
13. You need of oil.
14. Prepare of split mung dal.
15. Prepare of curry leaves.
16. You need of idli-.
17. It's of idli batter.
18. Prepare of Salt.
19. You need of chutney-.
20. You need of dry grated coconut.
21. Prepare of chopped onion.
22. It's of Garlic cloves.
23. It's of dahi.
24. Prepare of coriander leaves.
25. Prepare of curry leaves.
26. It's of Salt.
27. It's of roasted chana daal.
28. Prepare of tomato chutney-.
29. You need of Chopped tomatoes.
30. You need of chopped onion.
31. You need of chickpeas.
32. Prepare of urad dal.
33. You need of grated coconut.
34. You need of groundnut.
35. It's of curry leaves.
36. You need of red chillies.

Idli Sambhar step by step

1. For making sambhar, boil vegetables and toor dal in pressure cooker. Chopped tomato and onions. Take pan add oil and put it on flame. Add split mungbean and Curry leaves. Now add tomato and onions. Saute for 5-10 minutes. Add salt,red chilli powder, turmeric powder, sambhar masala. Saute for another 5 minutes. Meanwhile, smash toor dal and vegetables with blender (in cooker). Now add water in toor dam and vegetables (in cooker) and put on flame to boil. Add sauted tomato and onions into cooker..
2. To make idli, first preheat steamer. Now add salt and little bit water in batter. Grease idli dish. Pour batter into it. Steam for 10-15 minutes..
3. To make chutney, mix all ingredients of chutney and grind them in mixer. For tempering, heat oil and add mustard seeds, split mung bean and Curry leaves. After spluttering pour on chutney..
4. To make tomato chutney, mix all the ingredients of tomato chutney and roast them for 10-15 minutes. Now blend all the ingredients in mixing jar with adding water..