Vegetable Corn Uttapam.
You can have Vegetable Corn Uttapam using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Vegetable Corn Uttapam
- It's of chopped vegetables (onion, tomato, capsicum).
- You need of semolina.
- You need of curd.
- Prepare of steamed corns.
- You need of paneer for garnish (optional).
- Prepare of salt and red chilli powder.
- You need of black pepper.
- Prepare of cooking oil.
Vegetable Corn Uttapam instructions
- Take a bowl add semolina, curd, salt black pepper and red chilli powder to taste,make smooth batter for uttapam, it should not be too thick or not to be thin..
- Heat non stick tava, Grease with oil, spread batter, now spread some vegetable over this uttapam and press with spoon..
- Cook both sides on medium flame..
- Serve hot with green chutney and tomato sauce..