Amarut Ras(Aam ras).
You can have Amarut Ras(Aam ras) using 5 ingredients and 2 steps. Here is how you cook it.
Ingredients of Amarut Ras(Aam ras)
- You need 2 of kesar mangoes.
- You need Pinch of salt.
- You need 1/4 tsp of small spoon ginger powder.
- You need 1 tbsp of melted ghee.
- It's 1 tsp of Charolais.
Amarut Ras(Aam ras) instructions
- Peelthe mango and cut small pieces now the blend it mixer.next strain the juice (Ras) an other bowl.
- Prepare salt, ginger powder, melted ghee and Charolais then ready to conver serving bowels and pour all ingredient and ready to serve chilled Amrut ran pan.