Dahi Bhale.
You can cook Dahi Bhale using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients of Dahi Bhale
- Prepare 250 gm of urad daal soak for 1 night.
- It's 2 of potatoes boiled.
- It's To taste of salt.
- It's To taste of coriander chutney.
- Prepare 1/2 tsp of garam masala.
- Prepare 1/2 tsp of roasted cumin seeds.
- You need 1 bowl of sweet curd.
Dahi Bhale step by step
- Grind urad daal. Beat it with salt perfectly. Leave it for 1/2 hour..
- Fry this daal like pakodasand make bhalle on it..
- Now put this bhalls in water. Peel and cut potato. Grind curd..
- Now take bhalla and separate their water. Now take them in a finishing plate and potato on them..
- Now salt and all species on it and serve it and EnJoy!!.