Recipe: Delicious Magaz Makhana Kheer

Magaz Makhana Kheer.

You can have Magaz Makhana Kheer using 8 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Magaz Makhana Kheer

1. It's 1 cup of Makhana.
2. Prepare 1/4 cup of Magaz (watermelon seeds).
3. You need 3 cup of milk.
4. You need 1/2 tbsp of kesar.
5. It's 1/2 tbsp of elachi powder.
6. You need 3 tbsp of sugar.
7. It's 2 tbsp of milk powder.
8. Prepare 1/2 cup of chopped dry fruit.

Magaz Makhana Kheer instructions

1. Makhana aur magaz ko pan me dry raost karein but diyan rakhe ke colour change na ho.
2. Fir thoda thanda karke ek plastic baad me dal kar thoda crush kar le.
3. Milk me milk powder dal kar se mix karein fir milk ko boil karne ko rakh aur continues gumate rahe jaise bartan ko niche lage nahi.
4. Fir boil milk me crushed magaj aur makhana dale aur mix karein.
5. Fir soaked kesar dale aur elachi powder dale mix karein.
6. Fir sugar dal kar mix karein.
7. Fir dry fruit dal kar 5 minutes low flame per cook karein.
8. Gas off karke serve karein chilled ya roomtemprature per.
9. Dry fruit ya ceramilized makhana se garnish karein.