Bread Moong dal Uttapam.
You can have Bread Moong dal Uttapam using 15 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Bread Moong dal Uttapam
- You need of Moong dal.
- It's of Capsicum chopped.
- It's of Tomato finely chopped.
- You need of Carrot finely chopped.
- Prepare of Onion finely chopped.
- Prepare of Coriander leaves chopped.
- It's of Green chilli.
- Prepare of Ginger chopped.
- It's of Paneer.
- You need of Salt.
- It's of Chaat masala powder.
- You need of Bread.
- It's of Oil.
- You need of Water.
- Prepare of Grated coconut.
Bread Moong dal Uttapam instructions
- Wash and soaked moong dal in water for 1/2 an hour. After soaking grind moong dal, ginger, green chilli and make a fine paste. Add 1tsp salt into moong dal batter..
- Mix chopped onion, capsicum, tomato, carrot, paneer and coriander leaves in a bowl to make mixture..
- Cut the bread round in shape with the help of glass or katori. Heat a nonstick pan over a low flame..
- Dip bread in a moong dal batter and flatten it on heated pan.Spread the vegetable mixture on top of the bread and pour some oil on it..
- Cook it on low flame. Turn it to cook the other side. Grease it with oil on the corner. Cook till it's scrispy. Off the flame..
- Sprinkle some chaat masala and garnish with chopped coriander leaves and serve hot with coconut chutney..