Recipe: Delicious Dahi wale golgaphe

Dahi wale golgaphe.

You can have Dahi wale golgaphe using 7 ingredients and 1 steps. Here is how you cook that.

Ingredients of Dahi wale golgaphe

1. You need 7-8 of golgaphe.
2. Prepare 2 of potatoes boiled and mashed.
3. It's as needed of tamarind chutney.
4. You need as needed of green chutney.
5. It's 1 cup of curd beaten.
6. Prepare to taste of salt.
7. Prepare 1 tsp of cumin powder.

Dahi wale golgaphe instructions

1. In a plate arrange golgaphe.now fill them with potatoes.sprinkle salt and cumin powder.now add both chutneys and fill with curd.serve immediately..