Sooji rasgulla. #sooji rasgulla #rasgulla #new rasgulla recipe #recipe. Super delicious sooji rasgulla recipe which is so easy to make and you need only basic ingredients. Rasgullas one of the famous sweet and many of us favourite sweet in the world.

Rasgulla recipe with step by step photos - This recipe makes perfect texture - soft, spongy and melt Rasgulla recipe - A traditional bengali sweet recipe. Soft and spongy, melt in your mouth milk solids. Rasgulla is an Indian syrupy dessert popular in the Indian subcontinent and regions with South Asian diaspora. You can cook Sooji rasgulla using 4 ingredients and 8 steps. Here is how you cook it.

Ingredients of Sooji rasgulla

It's 1 cup of semolina.
Prepare 1 cup of milk.
You need 2 cups of sugar.
Prepare As needed of water.

How do you make Sooji Rasgulla different from Chena Rasgulla? Rasgulla is an Indian syrupy dessert popular in the Indian subcontinent and regions with South Asian diaspora. It is made from ball-shaped dumplings of chhena (an Indian cottage cheese). Bengali Rasgullas are homemade paneer (Cottage cheese) sweet dish, round paneer balls soaked in sugar syrup.

Sooji rasgulla step by step

At first take 1 cup sugar and 1.5 cup water.
Boil it and prepare a syrup.
Now dry roast the semolina.
Add milk and sugar.
Stir well to avoid lump.
When it starts releasing from the pan switch off the flame.
Make small balls and keep into the syrup boil till it become soft.
Serve it and enjoy.

This is a delicacy from state of Bengal, these are very light and delicious, you can never. Gujiya is popular North Indian Sweet for Diwali, Holi or any festival. Gujiya recipe,sooji gujiya recipe, karanji recipe,karjikai recipe,Kajjkayalu recipe,diwali sweet recipe. Sooji halwa recipe given here makes a low fat dish of suji ka halva which is quite easy to make quickly. Sooji ka halwa is a popular north Indian sweet dish. rasgulla recipe in Urdu Language.