Makhane ki kheer. Makhane ki roti - this makhana roti from flavorsfromMumbai.com looks very soft, smooth and is. This makhane ki kheer recipe is similar to other kheers yet extremely delicious and is personal Indian's usually make and serve Punjabi makhane ki kheer during Navratri or Ekadashi or on fasting. Makhane Ki Kheer or Falahari Phool Makhana Kheer is easy, delicious kheer recipe suitable for fasting or navratri vrat or any upvaas for that matter.
This kheer or milk pudding with phool makhana is popular as fasting food for Navratri, ekadasi or Mahasivaratri.
Phool makhane ki kheer is a traditional sweet of North India that is mainly prepared during festivals or times of Upvas or fasts.
Also known as makhane ki kheer, this sweet is prepared with roasted.
You can have Makhane ki kheer using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients of Makhane ki kheer
- Prepare 1 bowl of makhane.
- It's 1/2 litre of milk.
- You need 1/2 cup of sugar.
- Prepare 1 tsp of cardamom powder.
- You need 2 tbsp of chopped almonds and pistachios.
- It's 1/2 tsp of saffron stand.
- You need 1/2 cup of khoya.
Makhane ki kheer is a delicious Indian recipe served as a dessert. Rich in protein and calcium, makhana combines beautifully with milk to make a creamy and delicious kheer. Delicious phool makhana kheer which is mouth watering. The kheer has a lovely aroma of makhana and saffron which makes any party best.
Makhane ki kheer instructions
- Heat a nonstick pan. Add makhana and roast on medium flame till they turn crunchy. Off the flame and grind roughly in mixer grinder..
- Boil milk in a kadhai. Add ground makhane and cook.mix saffron in 2 tsp of milk and keep aside. cook makhane in medium flame.when the makhane cooked very well add saffron milk, Sugar, cardamom powder and khoya and mix everything well..
- When the milk reduces to half add chopped nuts and mix well.off the flame and cool down completely. Serve garnish with chopped nuts. You can also keep it in the fridge and serve chilled..
I have never tasted makhana so far, but i have seen so. Makhane ki kheer is a pudding made up of makhana, milk and sugar. Makhana are very low in fat and high in carbohydrate. This recipe is best for toddlers. Also, make sure to clean each utensil and kitchen.
