Kheer makhana. Aloo makhana - easy snack recipe for Navratri made with boiled potatoes, phool makhana and spices. Apart from makhana kheer, there are many Fasting sweets recipes which you can make for. Hi friends. hope you like the recipe for this super delicious and tasty Shahi Makhana Kheer.
Makhana is a white seeds produced in plant known as Euryale ferox.
These seeds are collected and roasted on heat which puff.
Makhane Ki Kheer or Falahari Phool Makhana Kheer is easy, delicious kheer recipe suitable for fasting or navratri vrat or any upvaas for that matter.
You can cook Kheer makhana using 5 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Kheer makhana
- You need 100 g of rice.
- You need 1 kg of milk.
- You need 100 g of makhana.
- It's 7 to 8 of Almonds.
- Prepare 7 to 8 of Cashew.
About Low Fat Makhana Kheer Recipe Makhana Kheer Recipe: A quintessential Indian dessert, kheer is loved by one and all across the country. Be it a festival, puja or any celebratory occasion. Makhana kheer is super easy to make and with that it will give a treat to your eyes as well as your taste buds.
Kheer makhana instructions
- Boil milk in an open wok..
- Put rice and let it boil..
- Crush the makhanas and mix in kheer.decorate it with dryfruits and serve it..
The process of making makhana kheer is pretty simple. Makhana Kheer is firstly roasting the. Makhane ki kheer or phool makhana kheer is a delicious and rich dessert. This kheer or milk pudding with phool makhana is popular as fasting food for Navratri, ekadasi or Mahasivaratri. Makhana or puffed lotus seed kheer is the North Indian version, famously made for Navratri celebrations.
