Recipe: Perfect Chole Stuffed Aloo Tikki Chaat

Chole Stuffed Aloo Tikki Chaat.

You can have Chole Stuffed Aloo Tikki Chaat using 37 ingredients and 13 steps. Here is how you achieve it.

Ingredients of Chole Stuffed Aloo Tikki Chaat

1. Prepare 1 cup of soaked and cooked chickpeas.
2. Prepare 2 tbsp of ghee.
3. It's 1 of chopped green chilli.
4. You need 1 tsp of chopped ginger.
5. You need 1 of chopped onion.
6. You need 2 of chooped tomatoes.
7. You need 1 tsp of Red chilli powder.
8. Prepare 1 tsp of amchur (dry mango)powder.
9. It's 1 tsp of dhania jeera (corii cumin)powder.
10. It's 1 tsp of garam masala powder.
11. You need 1 tsp of chole(chana) masala.
12. It's to taste of Salt.
13. Prepare of Stuffing(tikki).
14. You need 1 tsp of ghee.
15. It's 1/2 tsp of hing(asafoetida).
16. It's 1 tbsp of chopped ginger.
17. You need 1 tbsp of chopped green chilli.
18. You need 2 tbsp of raisins.
19. You need 1 tbsp of boiled chole(chickpeas).
20. Prepare 1 tsp of krunchy chanadal.
21. You need 1/2 tsp of red chilli powder.
22. You need 1/2 tsp of garam masala.
23. It's 1/2 tsp of chat masala.
24. It's 1 tsp of water.
25. It's of Tikki.
26. It's 4 of boiledmashed aloo.
27. Prepare to taste of Salt.
28. It's 3 tbsp of cornflour.
29. You need of Garnishing.
30. It's as needed of Curd.
31. It's as needed of mithi chutney.
32. It's as needed of Green chutney.
33. Prepare as needed of Pomegranate seeds.
34. It's as needed of Sev.
35. Prepare as needed of Chopped onion.
36. Prepare as needed of Chopped Coriander.
37. You need 1 tsp of Chat masala.

Chole Stuffed Aloo Tikki Chaat instructions

1. Heat pan add boiled kabulichana, add chopped ginger, green chilli, add chopped onions, add chopped tomatoes, add red chilli powder, amchurpowder, garam masala powder, dhania jeera powder, add chole masala, and add salt, and add 2-tbsp add hot ghee, and cook for 5-10minites.last add 1/2-tbsp kasuri mathi and mix well. Chole is ready..
2. Stuffing :Heat a pan add 1-tbsp ghee, hing add chopped ginger, chopped green chilli, add raisins, add 1-tbsp boiled kabulichana, add krunchy chanadal, add red chilli powder, garam masala powder, add chat masala and add 1-tbsp water. and mix well. Stuffing is ready..
3. Take a bowl add boiled and mashed potatoes, add cornflour and salt and mix well. Potaofillings ready..
4. Divide the potato mixture into 4-portions..
5. Shape a poeinto a flat round and put stunning in center..
6. Bring all the sides together, seal completely..
7. Roll it in cornflour coated from all the sides..
8. Heat ghee in apan and sallow fry the tikki..
9. Place chole on a serving plate, add 2-tikki over it, spread 2-tbsp curd, green chutney, add mithi chutney, overit add sev, onion, and pomegranate over it. add Coriander leaves..
10. Serve immediately..
11. Tangy chat is ready..
12. Enjoy.
13. Thanks 🙏.