How to Cook Tasty Tricolor Chicken stuffed Rice Flowers

Tricolor Chicken stuffed Rice Flowers.

You can have Tricolor Chicken stuffed Rice Flowers using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Tricolor Chicken stuffed Rice Flowers

1. Prepare half of cup rice.
2. Prepare 200 grams of minced chicken.
3. You need 1 tbsp of ginger and garlic paste.
4. You need 1 tsp of black pepper.
5. It's 1 tsp of soya sauce.
6. You need 2 drops of orange colour.
7. You need 2 drops of green colour.
8. Prepare to taste of Salt.
9. It's 1 tbsp of chopped coriander leaves.

Tricolor Chicken stuffed Rice Flowers instructions

1. Soak rice for at least 15 minutes..
2. In a bowl and minced chicken, ginger and garlic paste, black pepper, salt, soya sauce, coriander leaves and mix nicely. Make small balls from the mixture..
3. Strain rice and divide into three parts. In first part add Orange colour and give it a mix..
4. Similarly in second part add green colour and mix nicely..
5. Leave the third part as white..
6. Now roll Your Chicken balls on the coloured and white rice separately and gently press so that rice is stuck on the balls nicely..
7. Now steam the balls for 15 minutes or till done..
8. Tricolor Chicken stuffed Rice Flowers are ready to be served with your choice of spicy dip like salsa..