Aloo tikki chaat. Aloo tikki chaat is super delicious chatpata dish. In aloo tikki chaat fried potato patties are topped with a tangy-sweet tamarind chutney and spicy green chutney along with curd (yogurt). Think chaat and aloo tikki chaat is one of the first options that comes to mind.
Aloo tikki is a potato cutlet or Aloo tikki chole chaat is irresistable.
Aloo tikki is a snack originating from the Indian subcontinent; in North Indian, Pakistani and Bangladeshi preparation, it is made out of boiled potatoes, peas, and various curry spices. "Aloo" means potato, and the word "tikki" means a small cutlet or croquette in Hindi and Marathi..aloo tikki or potato patties served with spicy lip smacking chaat chutney, finely diced onion and tomatoes with some fine sev. it can also be served with with chole curry or chole gravy to have aloo.
Aloo tikki chole recipe - This is North Indian chaat recipe. shallow fried potato patties topped with spicy chickpea gravy, green chutney, sweet chutney, yogurt and sev.
You can cook Aloo tikki chaat using 27 ingredients and 3 steps. Here is how you cook it.
Ingredients of Aloo tikki chaat
- Prepare For of tikki -.
- Prepare 2 of boiled aloo.
- You need 3 pieces of Rusk.
- It's 1 tsp of Dhaniya powder.
- It's 1 teaspoon of chilli flakes.
- It's to taste of Salt.
- Prepare 2 tablespoons of butter or ghee.
- You need For of For matar ki sabji-.
- It's 1 cup of boiled matar.
- Prepare 1 of aloo boiled.
- Prepare 1 of onion chopped.
- It's 1 of Small piece of Ginger.
- You need 4 pods of garlic.
- It's 2 of green chillies.
- Prepare 1 teaspoon of whole coriander.
- Prepare 1/2 teaspoon of haldi powder.
- Prepare 1 teaspoon of red chilli powder.
- You need 1/2 teaspoon of Garam Masala.
- You need 3 tablespoons of oil.
- You need to taste of Salt.
- It's For of garnishing-.
- Prepare 1 tablespoons of chopped onion.
- Prepare 1 tablespoon of Nylon sev.
- It's 1 teaspoon of Green chutney or hot and sweet sauce.
- Prepare 1 teaspoon of dahi.
- It's as required of chopped coriander.
- Prepare Pinch of red powder.
Indian chaat recipes are tongue tickling. Aloo Tikki chaat is a popular street food in North India and in the other parts of the country. Aloo tikki chana chaat is an ideal evening snack and tourists travelling around in India, especially Delhi. Aloo tikki is a popular Indian street food made with boiled potatoes, spices and herbs.
Aloo tikki chaat instructions
- Dip rusk in lukewarm water. Mix above mentioning things except ghee to make tikki.
- Grind Ginger, garlic, green chillies, whole coriander to a smooth paste. Take oil in a Kadhai add chopped onions, after frying off 5 minutes add the paste, gradually add boiled matar aloo. Add all dried masala including salt. Add half glass of water, cook for another 10 minutes..
- Garnish with mentioning things..
The most common stuffing is made with boiled chana dal, chaat masala, herbs and spice powders. Aloo tikki recipe, Delhi street style aloo tikki chaat. Delhi Style Aloo Tikki - Indian - Indian Street food. Ingredients for Aloo Tikki Chaat Recipe. Aloo Tikki is one of the most favorite chaat delicacies amongst the street food lovers in India.