Recipe: Delicious Keshariya makhane ki kheer

Swaadisht Nuskha


Keshariya makhane ki kheer. phool makhane ki kheer recipe with step by step photos. lotus seeds or makhane ki kheer is a dessert that is often made during navratri fasting or vrat. makhana is healthier than popcorn or any of the While preparing the makhane ki kheer, I have powdered ⅔ part of the makhana and kept ⅓ part whole. This makhane ki kheer recipe is similar to other kheers yet extremely delicious and is personal favorite dessert. Indian's usually make and serve Punjabi This makhana kheer tastes heavenly when served cold.

Keshariya makhane ki kheer Rich in protein and calcium, makhana combines beautifully with milk to make a creamy and delicious kheer. Subscribe for free now to get notified about delicious food videos & click on the bell icon to never miss an episode of. This Makhane ki Kheer is a phalahari kheer recipe that is suitable for Navratri fasting or vrat or any upwas days. You can cook Keshariya makhane ki kheer using 6 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Keshariya makhane ki kheer

  1. You need 1 of KATORI fry and crushed MAKHANE.
  2. You need to taste of Sugar.
  3. Prepare 1/2 kg of milk.
  4. Prepare 8-9 of keser ke dhage.
  5. You need 1 tea spoon of choti Elaichi powder.
  6. It's of Some almonds chopped.

The method of making this phool makhana kheer is similar to other kheer recipes. It is very easy yet delicious and healthy kheer recipe that can be enjoyed. Makhane ki kheer or phool makhana kheer is a delicious and rich dessert. This kheer or milk pudding with phool makhana is popular as fasting In northern parts of India there are various preparations like makhane ki kheer, makhana curry, makhana raita with these.

Keshariya makhane ki kheer instructions

  1. Ek kadahi me MAKHANE ko dry hi fry Karein. Ab ise thanda kark crushe kar le..
  2. Ab ek bhagone me milk hot Karein milk ko boil kijiye..
  3. Milk boil hone pe MAKHANE ko add kar dijiye..
  4. Ab ise thick hone tak pakyenge..
  5. Ab isme sugar, Elaichi powder, and kesar and almonds b add kark mix karenge..
  6. 5min aise hi chod denge. Ab Ye ready hai.
  7. Ise ek bowl me nikalker garmagarm serve karenge and dry fruits se garnish karenge..

Makhane Ki Kheer or Falahari Phool Makhana Kheer is easy, delicious kheer recipe suitable for fasting or navratri vrat or any upvaas for that matter. One of the most famous recipe of phool makhana (foxnut or puffed lotus seed) is this kheer which is quite easy to. Phool makhane ki kheer is a traditional sweet of North India that is mainly prepared during festivals or times of Upvas or fasts. The makhana kheer is simple and quick to prepare like any other kheer and is a treat to the taste buds. If you are keen on making this sweet at home, continue reading the article.