Dahi Sev Puri. Dahi Puri is also known As "dahi batata puri" or "dahi sev puri". This chaat has its name Dahi Sev Batata Puri, Since dahi (yogurt), sev (fried thin gram flour vermicelli), batata (aloo in hindi or potato in. Dahi puri & sev cheese puri surat street food prepared by babaji.

Mashed potatoes, onions, tomatoes, yogurts, green and sweet chutney and sev are all you need for this chaat. Dahipuri, or dahi puri, is a snack, originating from the Indian subcontinent, which is especially popular in the state of Maharashtra, India. The dish is a form of chaat and originates from the city of Mumbai. You can cook Dahi Sev Puri using 16 ingredients and 3 steps. Here is how you cook that.

Ingredients of Dahi Sev Puri

Prepare 1 cup of dahi.
It's 1 packet of Puri of panipuri.
You need as needed of Tamarind dates chutney.
It's as needed of Green chutney.
Prepare 1 cup of plain sev.
It's to taste of Chaat masala.
Prepare as needed of Chopped coriander leaves.
Prepare 4 of boiled potato.
It's 1/2 cup of boiled red chickpea.
It's Pinch of rock salt.
You need 1 tsp of red chilli powder.
Prepare to taste of Salt.
Prepare 1/2 tsp of black pepper powder.
You need 2 tsp of sugar.
It's 1 of chopped tomato.
You need 1 of chopped onion.

Dahi Sev Puri is a popular variety of Indian "street food" known as "Chaat". It is similar to Papdi Chaat in it's ingredients except that it uses the puffed puri usually used for Pani Puri instead of the flat puri. Dahi Sev Puri - Deep fried mini puris filled with spiced up yogurt, boiled pototoes, sev pomegranate seeds, sprouts and with sweet chutney pani puri chutney toppings. Make Dahi Sev Puri for iftar and enjoy with family.

Dahi Sev Puri step by step

First in bowl take boiled and smashed potatoes, boiled chickpeas. Smashed them. Now add salt, red chilli powder, rock salt, chat masala. Mix well..
Now in another utensil take dahi. Add sugar, salt and rock salt. Churn it..
Now take plate. Keep the puris into it. Fill them with potato and chickpea stuffing. Pour tamarind and green chutney. Pour churned curd on top.. Sprinkle black pepper and chat masala. Sprinkle plain sev, chopped onion, chopped tomato. Lastly, sprinkle chopped coriander leaves..

Puri per aloo+hari mong daal,pyaz,tamatar,chaat masala,lemon juice,hari chutney,imli chutney,sev nimco,dahi aur lal mirch crushed dal ker serve karein. Dahi Sev Batata Puri is famous for its best and unmatchable taste. hmmm yummy its looking too delicious.mery to mun main pani araha ha i will must this Batata Puri Recipe. To serve place the pooris on a plate.poke a hole in each pooris. sev puri, as the name indicates is sev topped on puris or papdis, along with potatoes and chutneys. The base of sev poori is made of papdi, which are small crispy flat puris which are deep fried. Puris the same that is used for panipuri.