Mango Icecream.
You can cook Mango Icecream using 5 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Mango Icecream
- It's 2 cups of Full fat Milk.
- You need 2 cups of Fresh Cream or Malai.
- You need 1.5 cups of Milk Powder.
- Prepare 2 cups of Mango Pulp.
- It's 1/2 cup of Sugar.
Mango Icecream step by step
- Mix all ingrediants..
- Grind it from the mixer..
- Pour in the container..and refrigerate for 7..8 hour's..
- Yummy creamy Natural Icecream is ready..