How to Cook Perfect Oats and Sooji Cutlet Shape Uttapam

Oats and Sooji Cutlet Shape Uttapam.

You can have Oats and Sooji Cutlet Shape Uttapam using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Oats and Sooji Cutlet Shape Uttapam

1. It's of Sooji.
2. Prepare of Buttermilk.
3. Prepare of Oats.
4. Prepare of Salt to taste.
5. You need of Grated ginger.
6. Prepare of Carrot grated.
7. It's of Green chilli.
8. Prepare of Onion chopped.
9. You need of Tomato chopped.
10. Prepare of Coriander chopped.
11. You need of Oil.

Oats and Sooji Cutlet Shape Uttapam step by step

1. Take oats and make it into fine powder in a blender.
2. Take a bowl add Sooji,oats powder, buttermilk,water,Salt,ginger and mix it..
3. Put this batter on hot tawa and add carrot,green chilli,onion, tomato, coriander,as topping and Kittel oil on it..
4. Cook on slow flame for 3-4 minutes..
5. Transfer this plate and cut Cutlet shape and serve hot with Schezwan sauce..
6. Enjoy.
7. Thanks.