Rasgulla. This rasgulla recipe will give you soft, spongy & juicy rasgulla that are quick to make. Rasgulla is a milk based sweet made by curdling milk, draining the whey and kneading the milk solids to make balls. Rasgulla recipe with step by step pics.

Heat the milk, when it start to boil, simmer the flame, add the lemon juice slowly as you stir. Rasgulla is a succulent sweet snack eaten widely in South East Asia in Pakistan, India and Bangladesh. Rasgulla is also known as cham cham. You can cook Rasgulla using 6 ingredients and 10 steps. Here is how you cook that.

Ingredients of Rasgulla

You need 1 liter of cow milk.
Prepare 2 cups of sugar.
Prepare 4 cups of water.
Prepare 1 of lemon juice.
You need 1 tsp of rose water.
You need of Fine choped pista.

Rasgulla recipe - A traditional bengali sweet recipe. Soft and spongy, melt in your mouth milk solids Rasgulla and rasmalai are the two most requested recipes here. It's been an year, I got first request. Homemade soft and spongy Rasgulla (Cottage Cheese Dumplings) cooked in sugar syrup!

Rasgulla step by step

Take one liter cow milk and boil it..
After boil curdle it with lemon juice..
Transfer it and seive the curdle, wash under running water..
Running water to remove the sourness of lime..
Squeez out water and place the potli of chenna under heavy weight..
After 1 hr you'll get the chenna in thick consistency like this. Then give 2,3 nice churn to chenna to make smooth..
Transfer it in to platform and make equal small balls out of this mixture..
In a kadhai take two cups sugar and 4 cups water. Let it boil till sugar melts add all the chenna balls in it. Boil it on high flame for five minutes..
Then boil with cover for another 5 minutes only on high flame. After 10 minutes u can see them double in size. OFF the flame and let them cool completely then add little rose water and pista..
Keep them in fridge and serve cool cool spongy yummy rasgulla..

Here is a tested and tried step by step tutorial to homemade Rasgulla recipe. Rasgulla is made from "chena" which is obtained by curdling the milk. Lunch & Dinner Recipe- Rasgulla Kofta Curry Rasgulla is a very famous and one of the most desired Indian sweet. Specially kids love it due to its spongy, soft and chewy texture. Rasgulla is a very famous Indian sweet made of Paneer/Indian cottage cheese and also very easy to They are actually paneer balls soaked in sugar syrup.