Easiest Way to Cook Appetizing Baked Samosa

Baked Samosa. Baked samosas made with pie crust and seasoned potatoes and peas are an easy version of the Indian-inspired appetizer without all the oil. Baked samosa recipe - the HEALTHY version of punjabi samosa made in the oven. To make it complete healthy, I have used whole wheat flour instead of all purpose. - Baked Samosa- Recipes, Oven Baked Samosa Recipe, Khameeri Samosa Recipe.

Hold the samosa in one hand and gently fold over the "lid" making sure that you leave no holes at the corners. So all that to say, that is the story behind these samosas. But actually, that's not the end of it because I contacted Sseko and they said. You can have Baked Samosa using 23 ingredients and 11 steps. Here is how you cook that.

Ingredients of Baked Samosa

1. You need of To make dough:-.
2. You need 3 cup of wheat flour.
3. You need 11/2 tsp of Ajwain.
4. It's 1 tsp of salt/as taste.
5. Prepare 3 tbsp of Ghee.
6. Prepare as needed of Water.
7. Prepare of For Stuffing:-.
8. Prepare 10 of boiled potatoes.
9. You need 2 tbsp of Oil.
10. You need 1 tsp of Red chilli powder.
11. Prepare of Black salt 1tsp/as taste.
12. It's of Salt 1tsp/as taste.
13. You need of Cumin powder (जीरा) 1tso.
14. Prepare 1 tsp of Chat masala.
15. It's 1 tsp of Black pepper powder.
16. It's 2 tsp of Coriander powder (धनिया)2.
17. Prepare 1tsp of Mint leaves (पोदीना.
18. It's 1 tsp of Fenugreek leaves (मेथी).
19. You need 1 medium bowl of Water.
20. Prepare 1/2 of Lemon Juice of it.
21. Prepare 1 tsp of Ginger chilli grated or paste.
22. You need of Oil to Grease Samosa.
23. Prepare 1tsp of Literally as in each.

Baked samosas are a healthier alternative to the fried versions you find in most Indian takeaways - Manju Mahli's spicy vegetarian version makes a stunning starter or snack. Baked Samosas - The lite version of the traditional oil laden samosas with step by step pictures. Recipe adapted from the cook book of the food network star: Aarti Paarti: An American Kitchen with. Serve alone or with your favorite dipping sauce.

Baked Samosa step by step

1. For dough-> Mix all ingredients as well.
2. Use water as need to bind it.
3. Neither make soft or hard just between it !.
4. To make stuffing :-> Add oil in a wok,add all spice,stir it well & add water,once it boil, add potatoes some mashed or slices mix all well.
5. Let it cool.
6. Prepare the cones with stuffing + Grease all samosa through oil & keep ready to bake it.
7. Pre-heat the air-frier @180℃ for 3 min.
8. Literally grace the stand, where u keep it for breaking!.
9. Firstly back for 20 min.
10. If,it's didn't cooked nicely then bake 10to15 min more.
11. Now;it's ready to eat/serve it!.

If you've ever eaten an Indian dish (like chicken tikka masala) before. Baked Samosa (Uyghur Lamb Meat Pie, 烤包子) - This recipe includes two ways to enjoy the moist and flavorful lamb meat pie: the traditional way and the easy way. A Baked Samosa that satisfies the urge of sinking your teeth in a flaky samosa without the accompanying calories. In fact, this Baked Samosa has a spicy and healthy filling of chickpeas and. Home » Recipes » Baked Samosa.