Recipe: Tasty Mawa Gujiya

Mawa Gujiya.

You can have Mawa Gujiya using 15 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Mawa Gujiya

1. You need of For dough -.
2. Prepare 2 cups of Maida / all purpose flour.
3. You need 1/2 cup of warm oil.
4. You need of For filling -.
5. It's 200 g of Khoya.
6. You need 2 cups of coconut powder.
7. It's 1/2 cup of Chironji.
8. You need 1/2 cup of Raisins.
9. It's 200 g of Powdered Sugar.
10. It's 2 tsp of Cardamom powder.
11. It's 1/2 cup of dry fruits.
12. It's of other ingredient -.
13. You need 2 tbsp of Maida / all purpose flour.
14. You need 3 tbsp of Water.
15. It's as needed of ghee for frying.

Mawa Gujiya step by step

1. For the dough -Mix warm oil with maida and rub with your hands. Knead a soft dough using water. Cover and keep aside..
2. For the filling - Break the khoya into small pieces and fry till golden in colour. Let it cool and then add coconut powder, chironji, raisins, sugar powder and cardamom powder. Mix well.
3. Other ingredient - Mix maida and water in a bowl.
4. Knead the dough for a minute. Divide it into pieces. Roll each piece into a small disc. Keep the rolled disc in the gujiya mould and fill it with 1 - ½ tsp of filling..
5. Apply the maida mixture on the sides and press the mould. Remove the gujiya from the mould. Heat ghee in a heavy bottom pan. Deep fry the gujiyas on medium low flame till lightly browned..
6. Serve gujiyas..