Mutton Donne Biryani.
You can cook Mutton Donne Biryani using 21 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Mutton Donne Biryani
- You need 500 gram of Mutton.
- Prepare 2 cup of rice.
- You need 1 of Large Onion Sliced.
- It's 5 of GreeChilies.
- Prepare 2 inch of Gi nger.
- You need 5 of Garlic cloves.
- Prepare as needed of Coriander leaves.
- Prepare 1 of Bay Leaf.
- It's 1/2 Tbsp of Shahi Jeera/ cumin.
- It's 2 Inch of Sticks Cinnamon.
- Prepare 2 of Star Anise.
- You need 3 Strands of Javitri/Mace.
- You need 4 Pods of Cardamom.
- Prepare 1 of Small Petal Stone Flower.
- You need 5 of Cloves.
- You need 1 Tsp of Red Chilli Powder.
- You need 1 Tsp of Coriander Powder.
- You need 1/2 tsp of Turmeric Powder.
- It's 1/2 Tsp of Black Pepper Powder.
- You need 3 Tbsp of ghee.
- Prepare to taste of Salt.
Mutton Donne Biryani step by step
- Heat a pressure cooker on medium flame. Add 3 tbsp oil, once the oil starts to smoke fry the ginger and garlic. Add the whole spices and fry for a minute or until the spices splutter. Add coriander and green chillies to this mixture and grind it into a smooth paste.
- In the same pressure pan/ cooker add ghee. heat it for a minute and add bay leaf to it.
- Add mutton along with coriander powder, chilli powder, pepper powder and turmeric powder fry on medium flame until meat starts to release moisture and cook it for five whistles. Open the lid once it's cooled off.
- Add 1/2 the amount of ground masala to the meat which is half cooked along with salt. soaked rice and water..
- Cook it for another 4 whistles.
- Your biryani is ready to be served with some raita.