Rasgulla. This rasgulla recipe will give you soft, spongy & juicy rasgulla that are quick to make. Rasgulla is a milk based sweet made by curdling milk, draining the whey and kneading the milk solids to make balls. Rasgulla recipe with step by step pics.
Heat the milk, when it start to boil, simmer the flame, add the lemon juice slowly as you stir.
Rasgulla is a succulent sweet snack eaten widely in South East Asia in Pakistan, India and Bangladesh.
Rasgulla is also known as cham cham.
You can cook Rasgulla using 5 ingredients and 13 steps. Here is how you achieve that.
Ingredients of Rasgulla
- It's 1 kg of cow milk or low fat milk.
- It's of Juice of 1 lime for curdle the milk.
- Prepare 2 cups of sugar.
- It's 4 cups of water.
- You need 1 tsp of rose water.
Rasgulla recipe - A traditional bengali sweet recipe. Soft and spongy, melt in your mouth milk solids Rasgulla and rasmalai are the two most requested recipes here. It's been an year, I got first request. Homemade soft and spongy Rasgulla (Cottage Cheese Dumplings) cooked in sugar syrup!
Rasgulla step by step
- Take 1 kg cow milk or low fat milk boli n curdle it with lime juice.
- Then transfer it on sieve lined with thin cotton cloth wash under running water to remove the sourness of lime.
- Squeeze out water and place the potli of chenna under heavy weight...
- After 1 hour you will get the chenna in thick consistency like this.
- Then give 2 to 3 nice churn to chenna in grinder to make it smooth.
- Transfer it in to a plate and make small 12 balls out of this mixture.
- For chashni Take 2 cups sugar n 4 cups water.
- Add water in it.
- Let it boil till sugar melts.
- Add all the chenna balls in it.
- Boil it on high flame fr 5 mins Then boil vd cover fr another 5 mins only on high flame.
- After 8 to 10 mins u can see them double in size.
- Off the flame and let them cool completely then add lil rose water or kevra essence per choice.keep them in fridge n serve cool cool spongy n yummy rasgulla.
Here is a tested and tried step by step tutorial to homemade Rasgulla recipe. Rasgulla is made from "chena" which is obtained by curdling the milk. Lunch & Dinner Recipe- Rasgulla Kofta Curry Rasgulla is a very famous and one of the most desired Indian sweet. Specially kids love it due to its spongy, soft and chewy texture. Rasgulla is a very famous Indian sweet made of Paneer/Indian cottage cheese and also very easy to They are actually paneer balls soaked in sugar syrup.
