How to Make Yummy Chana Dal Samosa

Chana Dal Samosa.

You can have Chana Dal Samosa using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chana Dal Samosa

1. Prepare 1 cup of Chana dal.
2. It's 1 cup of Onion.
3. You need 1/2 tsp of Red Chilli powder.
4. Prepare 1/2 tsp of coriander powder.
5. It's to taste of salt.
6. You need As needed of Mint leaves.
7. You need As needed of Coriander leave.
8. You need 1 tsp of Green Chilli.
9. You need 4-5 of garlic cloves.
10. Prepare 1 inch of Ginger.
11. Prepare 2 cup of maida/all purpose flour.
12. It's 1 cup of Wheat Flour.
13. You need 2 tsp of Lemon juice.
14. Prepare As needed of Oil.

Chana Dal Samosa instructions

1. Sock chana dal 6-7 hours then boil on open pan with some salt and turmeric powder. strain chana dal. Take one pan add chana dal,mint leaves and onion Finely chopped.Add chilli,coriander powder,salt and lemon juice mix well.Samosa Filling is ready..
2. Next,In a mixture take coriander leave,garlic,ginger,green chilli,salt,lemon juice,some water mix well.Chutney is ready..
3. Take one pan add maida,wheat flour,oil and salt add some water. Make a dough. Rest 30 minutes..
4. Homemade Samosa Patti. Roll double side chapati cook on low flame.This chapati is not fully cooked it's half cook chapati then slightly separate chapati.Store in wet clothes. You can also use ready mate samosa patti..
5. 2 tsp Maida and 1 tsp water for stick samosa inner side..
6. Take samosa patti fold add filling and stick with maida mixture inner side.Samosa is ready to fry. Survey with Chunety..