Recipe: Appetizing Tricolor Rava Dhokla

Swaadisht Nuskha


Tricolor Rava Dhokla.

Tricolor Rava Dhokla You can cook Tricolor Rava Dhokla using 12 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Tricolor Rava Dhokla

  1. Prepare 1 1/2 Bowls of Sooji.
  2. You need 3/4 Bowl of Curd.
  3. You need 1 Cup of Spinach Puree.
  4. You need 1 Cup of Carrot Puree.
  5. Prepare 3 Tsp of Sugar.
  6. It's 1 1/2 Tsp of Salt.
  7. Prepare 1 1/2 Tsp of Eno.
  8. It's 1 Tbsp of Rai.
  9. It's 2 Tbsp of Oil.
  10. You need 2 Tbsp of Seasam Seeds.
  11. Prepare 4 of Green Chillies Chopped.
  12. Prepare Leaves of Curry.

Tricolor Rava Dhokla instructions

  1. Mix sooji, salt and curd in a bowl and keep aside for 30 minutes..
  2. After 30 minutes sooji will be soft and ready to make dhokla. Take 3 bowls & divide sooji batter into 3 equal portions. Take 1 portion and add 1 tsp of sugar and Palak puree in it. Mix properly. No lumps should be there. Batter should be of pouring consistency. Keep aside..
  3. Take 2nd bowl and add 1 tsp sugar and water in it. Mix properly and prepare batter of flowing consistency. Keep aside..
  4. Take 3rd bowl and add 1 tsp of sugar and carrot puree in it. Mix properly and prepare batter of flowing consistency. Keep aside..
  5. Now take a pressure cooker. Pour 2 glasses of water in it. Keep for boiling. When water boils keep a stand in it. Take a vessel in which you have to make dhokla. Grease it with oil properly. Take green batter and put 1/2 Tsp eno in it. Mix it and pour in dhokla vessel. Keep the vessel in pressure cooker for steaming. Cover the pressure cooker with lid but without whistle..
  6. Steam for 5 min. Now take white batter and put 1/2 Tsp eno. Mix it and pour on green dhokla. Steam it for 5 min. Take carrot batter put eno. Mix it. And pour on white batter. Steam for 10 min..
  7. Now take it out from pressure cooker and keep it for cooling. After 20 min when it cools down take it out. Your dhokla is ready..
  8. For tampering. Take a tadka bowl. Pout oil. Heat. Add rai, grren chillies, seasam seeds and curry pata. Pour this tadka on dhokla. Cut pieces of your desired shape..
  9. Enjoy yummy Rava Tricolor Dhokla..
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