Recipe: Tasty Rainbow Rasagulla

Rainbow Rasagulla.

You can have Rainbow Rasagulla using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Rainbow Rasagulla

1. Prepare 1 bowl of icecubes.
2. It's 250 gms of Rasagulla.
3. Prepare 2 cups of venila icecream.
4. It's pieces of To decorate...fruit & Drifruit.
5. It's 1/2 cup of pomogranate.
6. It's 1/2 cup of banana.
7. Prepare 1/2 cup of kivvi.
8. Prepare 1/2 cup of strawberry.
9. It's 1/2 cup of papaya.
10. It's 1/2 cup of orange.
11. Prepare 1/2 cup of black grape.
12. Prepare 1/2 cup of drifruit pieces.
13. It's of For garnish.
14. You need of Few saffron threads.
15. You need as needed of Mint leaves.

Rainbow Rasagulla step by step

1. Take a 2cups icecream.
2. Place a serving plate put icecream mash gently for creamy texture..then take each Rasagulla press withpalms put icecubes again press total sugar syrup comes out then put in icecream.
3. Cover-up all Rasagulla add another cup icecream.
4. Decorate black grapes,kivvi and one after another colour fruit pieces arrange as Rainbow shape.
5. Finally garnish with saffron strands,mint leaves ready to serve.