How to Make Delicious Khoya Gujiya

Khoya Gujiya.

You can cook Khoya Gujiya using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Khoya Gujiya

1. You need 250 gms of maida.
2. You need 70 gms of ghee.
3. You need 200 grams of Khoya.
4. It's 1/2 cup of chopped dryfruits.
5. Prepare 1 tsp of green cadamom powder.
6. You need 50 gms of sugar.
7. You need Some of Oil for frying.

Khoya Gujiya instructions

1. Take a bowl add maida,salt and warm ghee. Crumbled the maida nicely.Add lukewarm water to makes dough.Cover it and rest it for 10 mints.
2. Heat a pan add 1/2 tsp ghee,add all dryfruits stir 1 mints,than add khoya,green cadamom powder and sugar mix it well..
3. Take a ball size from dough roll it as round shape stuff the khoya mixture fold it and shape it as your choice.Deep fry the Gujiya on low flame..
4. Khoya Gujiya is ready.Preserve it on a air tight container for 4-5 days..