How to Prepare Tasty Bengali rasgulla

Swaadisht Nuskha


Bengali rasgulla. Learn how to make bengali rasgulla recipe at home. Rasgulla is a juicy milk based dessert loved by people all over India. These tiny juicy balls are addictive, delicious & are made during festive times.

Bengali rasgulla The chena is mashed, made smooth and then cooked in boiling sugar syrup. Bengali Rasgullas are homemade paneer (Cottage cheese) sweet dish, round paneer balls soaked in sugar syrup. This is a delicacy from state of Bengal, these are very light and delicious, you can. You can cook Bengali rasgulla using 4 ingredients and 13 steps. Here is how you achieve it.

Ingredients of Bengali rasgulla

  1. Prepare 2.5 litre of Cow milk.
  2. Prepare 2.1 litre of water.
  3. Prepare 750 g of sugar.
  4. You need 4 tsp of vinegar.

Rasgulla is an Indian syrupy dessert popular in the Indian subcontinent and regions with South Asian diaspora. It is made from ball-shaped dumplings of chhena (an Indian cottage cheese). Rasgulla recipe with step by step pics. It is a popular Bengali sweet.

Bengali rasgulla step by step

  1. Take a deep vessel and heat milk until it boils..
  2. Turn off the flame and let it cool for 3-5 minutes..
  3. Dilute 4 tbsp of vinegar with equal amount of water..
  4. As the milk cools, gradually add vinegar into it while continually stirring it..
  5. Separate, by staining, solidified milk curdles from liquid mass..
  6. Hang the collected solid curdles for 10 mins till water seeps out turning it dry..
  7. On a flat clean surface, massage with help of palm until it smoothes,whitens and becomes fluffy..
  8. Mould it into desired shape.Keep aside..
  9. In a vessel, add given amount of sugar to amount of water maintained above in ingredient section..
  10. Turn on high flame, keep it to boil for approximately 20 minutes..
  11. Now to the boiling solution add the gullas one by one. Cook for 5 mins..
  12. Turn down the flame and keep it aside for 15 more minutes..
  13. In the end, put some rose water in it and refrigerate it..

While the method of making In this recipe post, I have shared the method of making soft, spongy and delicious rasgulla recipe with. Bengali Rasgulla, sponge rasgulla recipe, Bengali rasgulla Sweet, rasgulla recipe video, bengali rasgulla recipe in hindi #Rasgulla #BengaliRasgulla #SpongeR. The Bengali rasgulla is famous all over India and is high in demand. The spongy rasgulla are made by curdling the milk and making chena from it. It is then made into balls and dipped in sugar syrup.