Samosa. Samosa recipe - Learn how to make crispy punjabi samosa at home. Samosa is one of the most commonly eaten snack across India. They are hugely popular and are loved by everyone.
Samosa Recipe - Baked or fried super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat.
Great make ahead appetizer for parties.
Recipe for Samosa, Vegetable Samosa Recipe, Making Samosas, Indian best snack recipe is easy.
You can cook Samosa using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Samosa
- You need 2 cup of Maida.
- It's 4 of Potato.
- Prepare 2 tsp of Ginger and chilli paste.
- It's as needed of salt and red chilli powder.
- You need as needed of chat masala.
- You need as needed of oil.
Do not think of calories when eating samosa. Made with flour and vegetable filling and deep fried to. The Best Samosa Sauce Recipes on Yummly Curried Vegetable Samosas, Vegetarian Samosa Braid With Tamarind Sauce, Simple Samosas.
Samosa instructions
- Boil the potato mash the potatoes.
- Take a frying pan out oil put cumin seeds ginger chilli paste mashed potatoes mix it properly.
- 1 bowl maida salt make the dough now make the shape of roti cut it from middle now give the shape of cone put the masala in that and pack it.
- Put oil in frying pan put the samosa in the oil fry it in low flame till the colour changes to light brown ur samosa is ready serve it with chutney and sauces.
This Punjabi Samosa Recipe will give you one of the best samosa you can make at home. These fried samosa are flaky and crispy from outside with a tasty potato and peas stuffing. Samosa Recipe, how to make samosa recipe, How To Make Samosa Recipe. Dough for samosa: Take the maida, add the ajwain seeds, salt and oil to the maida and mix well. Samosas. this link is to an external site that may or may not meet accessibility guidelines.
