Recipe: Yummy Baked Aata Samosa

Baked Aata Samosa.

You can cook Baked Aata Samosa using 14 ingredients and 8 steps. Here is how you cook that.

Ingredients of Baked Aata Samosa

1. You need For of dough-.
2. You need 1 cup of Wheat flour(aata).
3. Prepare 2 tsp of oil(for dough).
4. You need 1/4 tsp of Carom seeds.
5. It's For of filling-.
6. You need 4 of Potatoes(boiled).
7. Prepare 1/2 tsp of coriander powder.
8. Prepare as required of Chopped green chillies.
9. It's as required of chopped coriander leaves.
10. Prepare as per taste of Red chilli powder.
11. You need As per taste of Salt.
12. You need 2 tsp of Oil.
13. It's 1/4 tsp of Cumin seeds.
14. Prepare little of oil for brushing samosas.

Baked Aata Samosa step by step

1. Take sieved aata in a vessel. Add oil, carom seeds and salt. Knead into a firm dough using lukewarm water. Let the dough rest for half an hour. Re knead it and make smooth dough applying little oil..
2. For stuffing- Take oil in a pan and crackle cumin seeds.Put boiled crushed potatoes in pan.Add coriander powder,red chilli powder,green chillies and salt.Mix well and add coriander leaves..
3. Stuffing ready.Let it get cool..
4. Take a portion of dough. Roll it thin. Cut it into 2 halves. Shape into cone..
5. Fill the stuffing in the conical samosa.Seal the edges applying water..
6. Prepare all the samosas and place on greased baking tray..
7. Place the samosas in a preheated oven at 180 degrees. Brush little oil on the samosas. Bake for 20-25 mins or until crisp. Make sure to flip on another side after 10-15 mins..
8. Crispy and healthy baked samosas ready..