Easiest Way to Cook Tasty Chicken samosas

Swaadisht Nuskha


Chicken samosas. The crispy, golden exterior breaks into shards giving way to a spiced minced chicken samosa filling. Also make bite size samosas & Cheese Samosas with this simple and detailed video. Chicken samosa is a traditional snack of Muslims of Kozhikode.

Chicken samosas They are just as tasty as traditional fried samosas, but these are simply brushed lightly with oil and baked in the oven. Crispy and crunchy chicken samosas, none can possibly resist this… I had a long day today, on my way back home I thought I shouldn't cook anything tonight. Instead I should dine out or carry out or. You can cook Chicken samosas using 12 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Chicken samosas

  1. Prepare 1 kg of boneless chicken.
  2. It's 1 tbspn of ginger garlic paste.
  3. Prepare as per taste of Salt.
  4. It's 1 tsp of red chilli powder.
  5. Prepare 1 tsp of garam masala powder.
  6. Prepare 5-7 of green chillies.
  7. Prepare 3 bunches of spring onion.
  8. You need 1 bunch of coriander leaves.
  9. You need 1 of big chopped onion.
  10. It's 1 tsp of jeera.
  11. You need 1 packet of samosa patti.
  12. Prepare as required of Oil for frying.

Chicken samosa is a traditional snack of Muslims of Kozhikode. This easy Malabar chicken samosa is a favorite during Ramadan and a must have snack at Iftar parties. If you have ever visited Kozhikode. Homemade chicken samosa is far much better tasting than the store-bought samosas.

Chicken samosas instructions

  1. Boil the boneless chicken in ginger garlic paste and salt, shred the chicken. Take a pan add very little oil add jeera, onion saute well add the shredded chicken mix well (mix it on high flame) add red chilli powder, salt,garam masala powder and green chillies give it a good mix(make sure the mixture is dry completely) close the flame add onions and coriander leaves, once the mixture is cool add spring onions to it and mix well..
  2. Now take the samosa patties roll into triangle fill the mixture and deep fry in oil, ready to serve.

In my opinion, some samosas sold in the stores or even served in restaurants, are full of overcooked spices. Chicken Samosa is a very popular recipe. Learn how to make/prepare Chicken Samosa by following this easy recipe. Chicken samosa utilizes minced chicken as filling in samosa instead of potatoes or minced beef. Chicken has its own wonderful taste.