Recipe: Yummy Tricolor Halwa

Tricolor Halwa.

You can have Tricolor Halwa using 8 ingredients and 13 steps. Here is how you cook that.

Ingredients of Tricolor Halwa

1. It's 3 tbsp of Desi ghee.
2. It's 6 tbsp of Rawa/Suji.
3. Prepare 3 tsp of Sugar.
4. Prepare 1 tsp of Khus syrup.
5. Prepare 1 tsp of Orange squash.
6. It's 1 tsp of Vanilla essence.
7. Prepare 3/4 of Milk.
8. You need as needed of Dry fruits and tutti fruti for garnish.

Tricolor Halwa instructions

1. For saffron layer: In a pan take 1tbsp of ghee and add 2tbsp of suji and saute till slight golden..
2. Add 1/4 cup milk and mix well till it thickens a little..
3. Add sugar and stir till sugar melts..
4. Add orange squash and mix well, keep aside..
5. For white layer: In a pan take 1tbsp ghee and 2tbsp suji and saute till slight golden..
6. Add 1/3 cup milk and mix well till it thickens a little..
7. Add sugar and vanilla essence and stir till sugar dissolves, keep aside..
8. For green layer:In a pan take 1tbsp ghee and 2tbsp suji and saute till slight golden..
9. Add 1/4cup milk and stir till it thickens a little..
10. Add sugar and stir till sugar dissolves..
11. Add Khus syrup and mix well,keep aside..
12. How to assemble: In a round pan or ring put saffron, white and green coloured halwa horizontally and let it set, then invert this on a serving plate, garnish with dry fruits and vegetables tutti fruti and serve hot..
13. Your yummy tricolor halwa is ready..