Besan Coconut Ladoos.
You can have Besan Coconut Ladoos using 6 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Besan Coconut Ladoos
- Prepare 2 bowls of besan.
- You need 1 cup of dessicated coconut.
- It's 1 cup of powdered sugar.
- Prepare 1/2 teaspoon of cardamom powder.
- It's 3 bowls of ghee.
- Prepare 1 tablespoon of pumpkin seeds.
Besan Coconut Ladoos step by step
- Firstly non stick pan out ghee heat it, then add besan and roast it on slow flame..
- When besan colour change into golden brown, add cardamom powder and mix it nicely. Then switch off the flame..
- After 10 minutes add powder sugar, dessicated coconut and mix it properly..
- Then bind it in the shape of Ladoo. Make all like it..
- Then garnish with pumpkin seeds..
- Note: You take any dry fruits instead of pumpkin seeds. You can store these Ladoos for one week..