Kachay Qeemay ke kabab.
You can have Kachay Qeemay ke kabab using 15 ingredients and 4 steps. Here is how you cook that.
Ingredients of Kachay Qeemay ke kabab
- You need 1 kg of Beef / mutton ka keema.
- It's 1 of Payaz chopped.
- Prepare 1 teaspoons of Garam masàla.
- Prepare 2 tablespoon of Dahi.
- Prepare 1 tablespoon of Lehson,adrak paste.
- Prepare of Salt as a required.
- Prepare 2 tablespoon of Red chilli powder.
- Prepare 1 teaspoon of Red chilli flakes.
- You need 1/2 teaspoon of Haldi powder.
- It's 1 tablespoon of Dhàniya powder.
- You need 1/2 teaspoon of Jawatri,jayfal,sab elachi powder.
- It's 6 of chopped Green chilli.
- You need 1 of banch chopped Hara dhanya.
- It's of Oil for frying.
- It's 1 of adad finely chopped Onion.
Kachay Qeemay ke kabab step by step
- Qeemay mein tamman masàlay dal kar achi traha mix karian.
- Aur round shape mein kabab banay aur fry pan mein oil dal kar shalow fry karlen.
- Aur plater mein nikal kar decorate karain..
- Kachay keema ke kabab ready hai. Green chutney, onion ring aur Parathay ke sath serve karain..