Recipe: Appetizing Gulabjamun in pineapple and rose rabri

Gulabjamun in pineapple and rose rabri.

You can have Gulabjamun in pineapple and rose rabri using 9 ingredients and 9 steps. Here is how you cook it.

Ingredients of Gulabjamun in pineapple and rose rabri

1. Prepare 1/2 liter of milk.
2. Prepare 1/2 cup of milkmaid.
3. It's 2 tbsp of pineapple crush.
4. You need 1 tbsp of rose syrup.
5. Prepare 1 tsp of cardmon powder.
6. Prepare 1 tbsp of mix nuts powder.
7. Prepare 4 of gulab jamun.
8. You need of Silver foil for garnish.
9. Prepare of Some nuts for topping.

Gulabjamun in pineapple and rose rabri step by step

1. Boil milk and add milkmaid.
2. Stir it continuously.
3. Add cardmon and nuts powder.
4. Turn off gas and cool a little.
5. Then add pineapple crush and mix finely.
6. Pour it in serving bowl.
7. And keep in freeze for set.
8. Then add gulabjamun.
9. Garnish with silver foil and nuts.