Recipe: Tasty Rose Coconut Ladoo

Rose Coconut Ladoo.

You can have Rose Coconut Ladoo using 5 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Rose Coconut Ladoo

1. You need 1 cup of dessicated coconut.
2. It's 2 tbspn of ghee.
3. It's as per sweetness of Condensed milk.
4. Prepare as required of Roughly chopped rose petals.
5. It's few drops of Red food colour.

Rose Coconut Ladoo step by step

1. Take a pan add 2 tbspn ghee once the ghee is heated add coconut and condensed milk and mix it well then add crushed rose petals and red colour and give a proper mix.
2. Let the mixture cool down once the mixture cool make round balls and you can preserve it.