Recipe: Yummy Peanut Chikki

Peanut Chikki.

You can cook Peanut Chikki using 3 ingredients and 4 steps. Here is how you cook it.

Ingredients of Peanut Chikki

1. Prepare 2 cups of roasted peanuts.
2. You need 1 cup of jaggery.
3. You need 1 tablespoon of oil for greasing.

Peanut Chikki step by step

1. Remove the skin of roasted peanuts and grind it in mixer jar and keep aside..
2. In a pan add jaggery and let it melt on very low flame till fluffy.
3. Then put one drop of jaggery in water bowl and if it breaks easily jaggery syrup is ready, then add ground peanut powder and mix well..
4. In plastic sheets apply oil and pour peanut mixture cover with another plastic sheet and roll it thin. Then cut it into square shape and cool it completely then serve it in serving plate and store it in an airtight container..