Bread Samosa. .this bread samosa recipe. it mainly includes, onion samosa, cocktail samosa, punjabi samosa, samosa chaat, bread cutlet, bread roll, cheese bread roll and bread medu vada recipe. in addition..bread samosa easy samosa recipe with step by step photo and video recipe. ideally the samosa's are prepared with thin samosa sheets or with all purpose dough. however this recipe of bread. This unique baked samosa features a cover of brown bread, stuffed with a succulent and spicy potato mixture.
The toughest part of samosa preparation according to me is getting the When it is still "Monsoon" and as it is the perfect weather to indulge in the goodness of samosa, I was.
Bread Samosa/ Bread Chicken Samosa - This Samosa bread has all the wonderful flavors of South Asian countries like India and Pakistan.
Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas.
You can have Bread Samosa using 17 ingredients and 8 steps. Here is how you cook that.
Ingredients of Bread Samosa
- It's 2 of boiled potatoes peeled and mashed.
- You need 2 tsp of oil.
- It's 1/2 tsp of Cumin seeds.
- It's 1 inch of ginger finely chopped.
- It's 1/2 cup of peas.
- Prepare 1/2 tsp of coriander Seeds crushed salt to taste.
- It's 1/2 tsp of fennel seeds.
- Prepare 1/2 tsp of kashmiri red chilli powder.
- It's 1 of green chilli finely chopped.
- It's 1/4 tsp of garam masala.
- You need 1/2 tsp of aamchur(dry mango) powder.
- You need 2 tbsp of coriander leaves.
- It's of other ingredients.
- You need 5 of bread slices white / brown.
- Prepare 2 tbsp of refined flour.
- It's 2 tbsp of water.
- It's as needed of oil for deep frying.
Chicken livers may be substituted for beef, if you choose. Samosa is just so common in India. Top with some chutneys, your samosa sandwich or bread. PagesOtherBrandKitchen/CookingCooking MateVideosEasy Bread Samosa/Bread Aloo Samosa Recipe by Tiffin Box
Bread Samosa step by step
- For the stuffing Heat oil in a pan add in jeera, ginger and chilli. saute well..
- Now add in peas and saute for a minute. Add all the spices and salt and stir then goes in boiled and mashed potatoes and mix well. add in coriander leaves and mix well..
- Switch off the flame and keep the filling aside to cool down..
- Folding of bread to make samosa Trim the edges of bread slices Make it thin with a rolling pin. Cut each slice diagonally to make triangles.
- Mix refined flour with water to make a thick paste. Apply the paste to half of the bread slice. fold and make a cone by pressing gently..
- Stuff in a tbsp of prepared stuffing. now apply maida paste to the edges. fold and secure the samosa..
- Deep fry the samosa in hot oil. fry on medium flame stirring occasionally till bread samosa turns golden brown..
- Crispy Bread samosa is ready to serve along with tomato sauce or any chutney..
Samosa is one of the most popular snacks of North Indian cuisine. This deep-fried snack is something that can satiate your hunger pangs and make you happy instantly! Samosa stuffed French bread - Brilliant for entertaining, this spicy and savory Meet my new favorite way to enjoy samosas - samosa stuffed french bread. In fact, I'm so excited to introduce you to this. This Punjabi Samosa Recipe will give you one of the best samosa you can make at home.
