Samosa. Samosa recipe - Learn how to make crispy punjabi samosa at home. Samosa is one of the most commonly eaten snack across India. They are hugely popular and are loved by everyone.
Samosa Recipe - Baked or fried super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat.
Great make ahead appetizer for parties.
Recipe for Samosa, Vegetable Samosa Recipe, Making Samosas, Indian best snack recipe is easy.
You can cook Samosa using 18 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Samosa
- Prepare 2 cup of maida(all purpose flour).
- You need 1 tsp of ajwain(carom seeds).
- It's 3 tsp of ghee.
- It's 4 of potatoes boiled.
- You need 1 cup of peas.
- It's 1/2 inch of ginger.
- It's 2 of green chilli.
- It's 3 tsp of coriander leaves.
- It's 1 tsp of coriander seeds.
- Prepare 1 tsp of saunf(fennel seeds).
- It's 1 tsp of chat masala.
- Prepare 1 tsp of chilli powder.
- Prepare 1 tsp of dhanya jeera (Coriander cumin)powder.
- Prepare 1 tsp of rosted jeera (cumin)powder.
- Prepare 1 tsp of garam masala.
- Prepare 1 tsp of kasuri methi.
- Prepare to taste of Salt.
- It's as needed of Oil for frying.
Do not think of calories when eating samosa. Made with flour and vegetable filling and deep fried to. The Best Samosa Sauce Recipes on Yummly Curried Vegetable Samosas, Vegetarian Samosa Braid With Tamarind Sauce, Simple Samosas.
Samosa step by step
- For covering add maida in a bowl add ajwain,salt,ghee and mix it well and add water little by little to make stiff dough cover and keep it for 20,30 minutes..
- For stuffing make paste (without adding water) of ginger chilli, coriander seeds,saunf, coriander leaves..
- Heat oil in kadai add paste saute add masalas mix it add peas, boiled potato crushed mix it well cook for a while add salt and coriander leaves..
- Take dough make balls out of dough roll them cut in half make cone shape or samosa shape fill the stuffing seal it and make remaining balls like this.keep these ready samosas in fridge for half an hour take out..
- Heat oil for frying deep fry till golden crisp and serve with sauce and chetney..
This Punjabi Samosa Recipe will give you one of the best samosa you can make at home. These fried samosa are flaky and crispy from outside with a tasty potato and peas stuffing. Samosa Recipe, how to make samosa recipe, How To Make Samosa Recipe. Dough for samosa: Take the maida, add the ajwain seeds, salt and oil to the maida and mix well. Samosas. this link is to an external site that may or may not meet accessibility guidelines.
